Rancho Pescadero Presents The Elements: “We’re On Fire”

Rancho Pescadero is known for its guest chef weekends, which bring acclaimed culinary artists from around the U.S. and México to its picturesque resort on Baja California Sur’s Pacific Coast. On Friday, July 7, things really heat up at El Rancho: both summer temperatures and high-level grill mastery. That’s because San Antonio BBQ superstar Jason Dady is joining onsite executive chef Cesar Pita for a night celebrating the elemental spirit of fire. The collaboration between Pita and Dady – who has appeared on the Food Network’s Iron Chef Gauntlet and helms Texas eateries Two Bros BBQ Market, B&D Ice, Shuck Shack, The Bin Tapas Bar, Tre Trattoria and Tre Enoteca – includes an epic multi-course meal complete with artisanal tequila and mezcal pairings. For reservations, email [email protected], or call (624) 191-4747.  Click the LEARN MORE BUTTON below to visit their website.